Dan Eric’s Grand Ice Cream Franchise Details

Ice cream is a dessert loved by everyone coming from all walks of life. The cold, sweet dessert is especially craved in a tropical country such as the Philippines. The affordable wide selection of flavors and sizes, Dan Eric’s Grand Ice Cream proves to be an ideal business concept any entrepreneur can integrate as their business or an additional product to their existing stores.

Dan Eric’s Grand Ice Cream Franchise Details

Dan Eric’s Grand Ice Cream doesn’t charge a franchise fee, instead, their initial cash out differs in terms of the chosen freezer the franchisee or retailer choose. The freezer comes with the equivalent worth of ice cream product to the cash-out fee, which ranges from 9,000 to 19,000.

About Dan Eric’s Grand Ice Cream


At Dan Eric’s Grand Ice Cream, we make ice cream the right way. With our dedication to satisfy every customer, our products are prepared by our value-driven people inspired by our core principles of quality, affordability and consistency. We always aim to provide everyone a remarkable and reasonably priced ice cream experience they will never forget.

Our Vision

Better Quality and Value Ice Cream for Everyone

Dan Eric’s Grand Ice Cream’s vision is to bring high quality ice cream closer to everyone regardless of age, ethnicity and financial capacity. We care about determinedly spreading the pleasure of affordable and delightful ice cream indulgence.

Product Line

Cups And Bulk Flavor: Choco Vanilla, Cookies ‘N Cream, Ube With Cheese, Rocky Road, Chocofi, Buko Melon, Buko Pandan, Buko Strawberry, Buko Ube, Ube ,Mallows ‘N Chocolate, Choco Marble, Coffi Mocha Fudge, Mango Fiesta, Fruit Salad, Strawberry, Cheese, Halo-Halo, Manga And, Vanilla.


  • Small Cup
  • Medium Cup
  • Big Cup


  • Ice lollies
  • Ice Buko.
  • Special Sticks

Bulk Ice Cream

  • 1 Pint
  • 1 Liter
  • 7 Liter
  • Half Gallon
  • 6 Liters

Ice Cream Cones

  • ChocoVanilla
  • Cookies N’ Cream
  • Ube with Cheese
  • Rocky Road

Qualifications of being a Dan Eric’s Grand Ice Cream Franchisee

  • Possess a the dedication to grow and the motivation to manage their own business
  • Have the financial means and responsibility to support their business.
  • Ready to adhere on keeping a clean work environment
  • Willing to operate under the terms and conditions written on DEGIC
  • Pleasant manner, which is willing to interact on a friendly manner with customers

Process of Dan Eric’s Grand Ice Cream Franchise Application

STEP 1: Fill-up Application form and resend to us along with the requirements and wait for our response.

STEP 2: Site Inspection. A technical team will be deployed to visit and inspect the location.

STEP 3: Approval. Based on Site Inspection, DEGIC will inform you if the location is feasible or not .

STEP 4: Business Orientation. Basic training for approved applicants.

STEP 5: Delivery of freezer with Ice Cream products. Enjoy earning extra!

Dan Eric’s Grand Ice Cream Franchisee Requirements

The following should also be attached when sending the application form. Each file should not exceed 2MB. Blurry or unreadable files will invalidate the applicant’s application.

  • One government issued Valid I.D. Preferably with picture.
  • Picture of your store showing the name of your store.
  • Map / sketch to your store.
  • Meralco Bill (of the store).
  • Barangay Clearance (Where the applicant resides)
  • Mayor’s Permit OR DTI Registration OR Brgy. Business Clearance. (Any will do)
  • BIR Form #2303 (If Business is duly registered)
  • Other Proof of Billing (if renting, please attach lease contract)

Factors that can result to rejection of application

  • Few people in the area
  • There’s an existing DEGIC retailer outlet nearby that may be affected
  • No access for our delivery trucks
  • No existing delivery agents/ distributor in the area.

Advantages of Dan Ice Cream Grand Franchise

  • No size area requirement
  • Retailer may use an existing freezer to lower the minimum orders per month
  • Retailers are not entitled to sell products exclusively

Disadvantages of Dan Ice Cream Grand Franchise

The required Php 12,000 accumulated minimum orders per month per freezer can pose as a disadvantage for some. (Amount may be less if the franchisee have an existing freezer, amenable to store Dan Eric Grand Ice Cream’s product)

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